It’s getting cold and our body is telling us that we need something to warm us up. We need something hearty that brings the warmth from inside out. We have the perfect, delicious and healthy soup recipe to get you by this winter.
Ingredients
Makes 4–6 bowls
3 cups pumpkin, de-skinned and deseeded, diced
1 litre filtered water
1 tbs good salt
1 cup potatoes, diced
1 medium onion, finely diced
1 garlic clove, finely minced
2 tsp ginger, finely grated
8 pairs kaffir lime leaves
2 tbs lime juice
200ml coconut cream (or milk)
Coriander leaves to garnish
Option Add a chilli if you want some heat.
Method
Place everything in a saucepan except the coconut milk and coriander leaves. Bring to the boil then reduce to a simmer. Once pumpkin and potatoes are cooked, add the coconut cream, remove kaffir lime leaves and blend with a stick blender.
Serve with a generous handful of fresh coriander leaves.
Recipe by Anthea Amore’s Cookbook Organic PASSION is available for purchase RRP $39.95
